Make your own free website on Tripod.com

Golden Gate Simmentals Inc.

History Of Cochins
Home
Updated Semen Logs
Black Cochin Eggs For Sale!
The 8 Types Of Poultry Combs
History Of Cochins
Purebred Largefowl Cochins
How It Begain The First Simmental In North America
History Of Simmentals
History Of Angus
Gestation Table
2010 Semen Inventory
Show Heifer Pictures 2008 Show Season
Cattle For Sale
Angus Sires
Simmental And Angus Semen
Contact Us
Our Location
Simmental Sires

Cochins

The Chinese Shanghai fowl came to England and America in 1845. The name of this Asiatic breed was later changed to Cochin. The earliest Cochins were more or less buff in color. Its striking appearance, due to great size and profuse soft feathering, distinguished it from all other known breeds at the time. Cochins created a sensation in England, resulting in a great boom for the "Cochin China," as it was called in the days of the "Cochin craze."

Currently, the American Poultry Association recognizes Buff, Partridge, White, Black, Silver-laced, Golden-laced, Blue, Brown and Barred varieties of the Cochin.

Both male and female are massive in appearance, with an extraordinary profusion of long, soft plumage and a great abundance of down fiber in the under-fluff, producing a rather bulky appearance and conveying the idea of even greater weight than actually exists.

Primarily bred for exhibition, the Cochin is capable of being bred as a meat type fowl. The skin color is yellow and the egg shells are brown.